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Halfmysize.com - Recipes for Healthier Living Cookbook

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Healthy Snack Ideas to Help Boost Your Energy
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Fruit Smoothie - Blend 1 cup of fat free yogurt (plain or flavored), 1 cup of skim milk or orange juice, and a frozen banana or 1/2 cup frozen fruit.

Hard-boiled egg - Low calorie, high protein. Add a piece of fruit for fiber and vitamins.

Microwave popcorn - Great for a quick snack on the road. Pop a bag before you leave home. Check the label for brands that contain less than 5 grams of fat.

Almonds - When you are craving a snack with crunch, opt for something healthier than chips. Regular consumption can help lower bad, LDL cholesterol. However, since they are high in calories, limit servings to about one ounce (20 almonds).

Read more...
 
Crockpot Cheesy Chicken Spaghetti

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Serves - 12 (1 cup each)
Points - 6

16 oz. dry spaghetti, cooked
1 lb. Velveeta Light cheese
12.5 oz. can chicken breast, drained and flaked
10 3/4 oz. can 98% fat free cream of mushroom soup, undiluted
10 3/4 oz. can 98% fat free cream of chicken soup, undiluted
10 oz. can diced tomatoes and green chilies (Rotel)
4 oz. can mushroom stems and pieces, drained
1/2 cup water
1 small onion, diced
1 medium green pepper, diced
salt & pepper, to taste

Methods/steps

Spray slow cooker with non-stick cooking spray.

Combine all ingredients in slow cooker and stir to mix well.

Cook on LOW for 2-3 hours. Stir again just before serving.

Nutrition Information per serving:
286 cal., 5.7 g. fat, 2.7 g. fiber

 
What are your staple grocery items?

A Properly Stocked Kitchen is a Step Toward Healthy Eating

Shop for quick low fat food items and fill your kitchen with a supply of lower calorie basics like the following. By keeping these items on hand, you can put together meals quickly without compromising your health.

  • Fat-free or low-fat milk, yogurt, cheese and cottage cheese
  • Light or diet margarine
  • Eggs/egg substitutes
  • Whole wheat breads, bagels, pita bread or English muffins
  • Soft corn tortillas or low-fat flour tortillas
  • Low-fat, low-sodium whole wheat crackers
  • Plain cereal, dry or cooked, oatmeal, and cream of wheat
  • Brown rice and whole wheat pasta
  • White meat chicken or turkey (no skin)
  • Fish and shellfish
  • Beef: round, sirloin, and extra lean ground beef
  • Pork: leg, shoulder or tenderloin
  • Dry or canned beans and peas (Rinse canned before using to reduce salt.)
  • Fresh, frozen or canned fruits in juice or light syrup
  • Fresh, frozen or no salt added canned vegetables
  • Low-fat or nonfat salad dressings
  • Mustard and ketchup
  • Herbs and spices
  • Salsa
 
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