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Halfmysize.com - Recipes for Healthier Living Cookbook

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Each beautiful cookbook contains over 250 tried and true favorite recipes from our website.  All recipes include nutritional information. No longer will you have to waste expensive ink to print your favorites or spend hours sitting in front of a computer searching for 'lighter' meal plans.  With the Halfmysize.com - Recipes for Healthier Living cookbook, you are sure to find tantalizing tastebud choices to fit every occasion.

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Breakfast Casserole
recipe image
Created by Halfmysize.com, Average user rating vote imagevote imagevote imagevote image / 4 3 Users Voted
Ingredients
At a glance
Main Ingredient
Cooking Method
Difficulty
Course/Dish
Breakfast
Serves
8

Serves - 8
Points - 4

1 can reduced fat crescent rolls
1 1/2 cups fat free egg substitute
8 Healthy Choice Low Fat Breakfast Sausage Patties (fully cooked), crumbled
1 cup fat free shredded cheddar cheese

Methods/steps

Preheat oven to 350 degrees.

Spray a 9" x 13" baking dish with non-stick cooking spray. Roll out crescent rolls into prepared baking dish, making sure to pinch the seams and build up the sides. Put crumbled sausage on rolls, pour eggs over and sprinkle with cheese. Bake at 350 for about 30 minutes, or until bottom is golden brown.

Nutrition Information:
171 cal., 5.4 g. fat, 0 g. fiber

Reviews
Comment by gingerbreadlover , Sunday, 27 May 2007 vote imagevote imagevote imagevote image
I have made this casserole for the past two Sundays now and my family loves it. This time I added some red and green peppers to it and some green onions. It's definitely a keeper at my home.
Comment by electrowitch , Tuesday, 05 February 2008 vote imagevote imagevote imagevote image
Easy, fast, good and freezes well! I could not find the Healthy Choice sausage so I used MorningStar Farms sausage patties (1 box) - and they worked just fine.
Comment by ftnukesjb , Wednesday, 28 May 2008 vote imagevote imagevote imagevote image
This is great...the whole family loves it.
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