Halfmysize.com - Caramel Apple Crisp

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Caramel Apple Crisp

Created by Halfmysize.com,

Ingredients

At a glance

Main Ingredient

Apples

Cooking Method

Bake

Difficulty

Easy

Desserts

Bread Pudding / Cobblers

Serves

Serves - 8
Points - 4

1/3 cup Splenda
1 teaspoon cinnamon
1/8 teaspoon salt
6 cups diced apples, peeled
1/2 cup brown sugar
1/2 cup flour
1/2 cup quick cooking oats
1/2 cup diet margarine
1/4 cup caramel topping

Methods/steps

Mix together first 3 ingredients in a lare bowl. Add apples and toss.
Put in 9 x 13 greased pan. Combine next 4 ingredients until crumbly and sprinkle over top. Bake at 375º for 45 to 55 minutes, or until apples are done. Remove from oven and immediately drizzle with caramel topping. Serve warm.

Nutrition Information:
206 Cal., 6 g. fat, 3 g. fiber

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