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Chocolate Chocolate Chip Muffins

recipe image
Created by Halfmysize.com,

Ingredients

At a glance
Main Ingredient
Chocolate
Cooking Method
Bake
Difficulty
Easy
Course/Dish
Breakfast
Snacks
Snack
Breakfast
Breads & Muffins
Muffins
Serves
12

Serves - 12

1/2 cup cocoa, dry powder, unsweetened
3/4 cup flour (all-purpose)
1 tablespoon cornstarch
1/4 teaspoon baking soda
1/4 teaspoon salt
1 1/4 cups sugar
1 teaspoon vanilla extract
2/3 cup yogurt, plain, skim milk
2 large egg whites
1/2 cup mini chocolate chips

Methods/steps

Preheat the oven to 350.
Combine the dry ingredients and the chocolate chips. Add the yogurt, vanilla and egg whites, mix well.
Turn the batter into 12 paper lined muffin tins.
Bake for 20 min or until muffins test done.


Nutrition Information:
PER SERVING: 164.8 Calories, 2.8 g Total Fat, 1.6 g Saturated Fat, 0.2 mg Cholesterol, 195.3 mg Sodium, 34.8 g Total Carbohydrate, 1.8 g Dietary Fiber, 3.1 g Protein, 61.0 mg Calcium.

Additional Tips

Submitted by Mary B.

 
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